Published: by Absolutely Recipes, in the Birds recipes category.

Whole Roast Christmas Chicken Recipe.

Ingredients:

16 boneless skinless chicken breast halves (4 ounces each)
2 cups sour cream
1/4 cup lemon juice
4 TSPs Worcestershire sauce
2 TSPs celery salt
2 TSPs pepper
2 TSPs paprika
1 TSP seasoned salt
1 TSP garlic salt
1-1/2 to 2 cups crushed butter-flavored crackers
1/2 cup canola oil
1/2 cup butter, melted

Recipe Instructions:

Place the chicken in 2 large shallow bowls.
In another bowl, combine the sour cream, lemon juice, Worcestershire sauce and seasonings.
Pour over chicken; turn to coat.
Cover and refrigerate overnight.

Preheat oven to 350°.
Drain and discard marinade.
Coat chicken with cracker crumbs; place in 2 greased 13x9" baking dishes.

Combine oil and butter; drizzle over chicken.
Bake, uncovered, until a thermometer reads 165°, 30-35 minutes.

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