Published: by Absolutely Recipes, in the Fish & Seafood recipes category.

Ginger Glazed Salmon Recipe.

Ingredients:

2 tablespoons reduced-sodium soy sauce
2 tablespoons maple syrup
2 teaspoons minced fresh gingerroot
2 garlic cloves, minced
4 salmon fillets (6 ounces each)

Recipe Instructions:

For glaze, mix first 4 ingredients.

Place salmon on an oiled grill rack over medium heat, skin side up.
Grill, covered, until fish just begins to flake easily with a fork, 4-5 minutes per side; brush top with half of the glaze after turning.
Brush with remaining glaze before serving.

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