Published: by Absolutely Recipes, in the recipes category.

Christmas Fudge Recipe.

Ingredients:

4-1/2 cups sugar
1 can (12 ounces) evaporated milk
1/2 cup butter, cubed
2 packages (11-1/2 ounces each) milk chocolate chips
4-1/2 cups miniature marshmallows
2 ounces unsweetened chocolate, chopped
3 cups chopped walnuts, toasted
2 TSPs vanilla extract
4 ounces white baking chocolate, melted

Recipe Instructions:

Line a 13x9" pan with foil; coat with cooking spray.

In a heavy Dutch oven, combine sugar, milk and butter.
Bring to a rapid boil over medium heat, stirring constantly.
Cook and stir 5 minutes.
Remove from heat.

Stir in chocolate chips, marshmallows and chopped chocolate until melted.
Fold in walnuts and vanilla.
Immediately spread into prepared pan.
Drizzle with melted white baking chocolate; cool completely.

Using foil, lift fudge out of pan.
Remove foil; cut fudge into 96 squares.
Store between layers of waxed paper in airtight containers.

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