Published: by Absolutely Recipes, in the recipes category.

Cashew Nut Cheese Recipe.

Ingredients:

1 cup raw cashews
1/3 cup water
2 TBSPs nutritional yeast
2 TSPs lemon juice
1/2 TSP salt
1/8 TSP garlic powder

Recipe Instructions:

Place cashews in a small bowl.
Add enough warm water to cover completely.
Soak cashews for 1-2 hours; drain and discard water.
Add cashews and remaining 5 ingredients to food processor.
Cover and process until smooth, 1-2 minutes, scraping down sides occasionally.
Transfer to serving dish.
Cover and refrigerate for at least 1 hour before serving.

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