Published: by Absolutely Recipes, in the Birds recipes category.
1 cup dry whole wheat bread crumbs
2 celery ribs, chopped
1 small onion, chopped
2 large eggs, lightly beaten
1/2 cup Buffalo wing sauce
3 garlic cloves, minced
1 TSP pepper
1 cup crumbled blue cheese, divided
1 pound ground chicken
6 bacon strips
Glaze:
1/4 cup Buffalo wing sauce
4 TSPs prepared mustard
4 TSPs honey
Additional chopped celery, optional
Preheat oven to 350 degrees.
In a large bowl, combine the first 7 ingredients; stir in 3/4 cup cheese.
Add chicken; mix lightly but thoroughly.
Shape into an 8x4" loaf on a greased 15x10x1" baking pan.
Arrange bacon over top.
For glaze, in a small bowl, mix wing sauce, mustard and honey; spoon over meat loaf.
Bake until a thermometer reads 165 degrees , 45-50 minutes.
Sprinkle with remaining blue cheese and, if desired, additional celery.
Let stand 10 minutes before slicing.
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