Published: by Absolutely Recipes, in the recipes category.
2 ounces white baking chocolate, melted
1 graham cracker crust (9 inches)
3/4 cup sliced fresh strawberries
1 package (8 ounces) cream cheese, softened
3/4 cup confectioners' sugar
3/4 cup 2% milk
1 package (3.3 ounces) instant white chocolate pudding mix
1 cup whipped topping
8 fresh strawberries, halved lengthwise
1 cup fresh blueberries
Spread melted chocolate onto bottom and sides of crust.
Arrange sliced strawberries over chocolate.
In a bowl, beat cream cheese and confectioners' sugar until smooth; gradually beat in milk.
Add pudding mix; beat on low speed until thickened, about 2 minutes.
Spread over strawberries.
Decorate pie with whipped topping, blueberries and halved strawberries.
Refrigerate until serving.
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