Published: by Absolutely Recipes, in the Meat recipes category.
3 cups shredded sharp cheddar cheese
1 can (28 ounces) diced tomatoes, drained
1 pound bulk Italian sausage, cooked and crumbled
4 green onions, thinly sliced
1/4 cup minced fresh basil or 1 TBSP dried basil
1/4 cup packed brown sugar
1 TSP dried oregano
1 TSP garlic powder
3 cups cubed French bread
6 large eggs
1-1/2 cups heavy whipping cream
1/2 TSP salt
1/2 TSP pepper
1/2 cup grated Parmesan cheese
Preheat oven to 350 degrees.
In a large bowl, combine first 8 ingredients.
Stir in bread.
Transfer to a greased 13x9" baking dish.
In the same bowl, whisk eggs, cream, salt and pepper; pour over bread mixture.
Sprinkle with Parmesan cheese.
Bake 45-50 minutes or until a knife inserted in the center comes out clean.
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