Published: by Absolutely Recipes, in the recipes category.

Cauliflower Casserole Recipe.

Ingredients:

3 packages (16 ounces each) frozen cauliflower
2 cups sour cream
2 cups shredded cheddar cheese
3 TSPs chicken bouillon granules
1-1/2 TSPs ground mustard
1/4 cup butter, cubed
1 cup stuffing mix
3/4 cup chopped walnuts

Recipe Instructions:

Preheat oven to 375 degrees.
Cook cauliflower according to package directions; drain.

In a large bowl, mix sour cream, cheese, bouillon and mustard until blended.
Stir in cauliflower; transfer to a greased 13x9" baking dish.

In a large skillet, heat butter over medium heat.
Add stuffing mix and walnuts; cook and stir until lightly toasted.
Sprinkle over casserole.
Bake, uncovered, until heated through and topping is browned, 17-20 minutes.

Back To Main Recipe List...