Published: by Absolutely Recipes, in the Birds recipes category.

Balsamic Chicken with Broccoli Couscous Recipe.

Ingredients:

4 boneless skinless chicken breast halves (4 ounces each)
1/2 TSP salt
1/4 TSP pepper
1 TBSP olive oil
2 TBSPs balsamic vinegar
1 TBSP honey
1/4 TSP Italian seasoning
COUSCOUS:


1 can (14-1/2 ounces) chicken broth
1/4 TSP garlic powder
1/4 TSP pepper
3 cups frozen chopped broccoli, thawed and drained
1 cup uncooked couscous
1/4 cup grated Parmesan cheese

Recipe Instructions:

Sprinkle chicken with salt and pepper.
In a large skillet, heat oil over medium heat.
Add chicken; cook 4-6 minutes on each side or until a thermometer reads 165 degrees.
Stir in vinegar, honey and Italian seasoning; heat through.

Meanwhile, in a small saucepan, bring broth, garlic powder and pepper to a boil.
Stir in broccoli and couscous.
Remove from heat; let stand, covered, 5-10 minutes or until broth is absorbed.
Stir in cheese.
Serve chicken with couscous.

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