Published: by Absolutely Recipes, in the recipes category.
2 cups sugar
.
1 cup canola oil.
3 large eggs, room temperature
.
2 TSPs vanilla extract
.
3 cups all-purpose flour.
1 TSP salt
.
1 TSP baking powder
.
3 cups chopped peeled apples (about 3 medium)
.
Confectioners' sugar.
Preheat oven to 350 degrees. Grease and flour a 10" fluted tube pan.
In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, salt and baking powder; gradually beat into oil mixture. Stir in apples. Transfer batter to prepared pan.
Bake until a toothpick inserted in center comes out clean, 50-60 minutes. Cool in pan 10 minutes. Run a knife around sides and center tube of pan. Remove cake to a wire rack to cool completely. Dust with confectioners' sugar.
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