Published: by Absolutely Recipes, in the recipes category.
1 cup sugar
.
1/2 cup canola oil.
2 large eggs
.
1 cup mashed sweet potatoes.
1/4 cup white wine or orange juice.
1 TBSP lemon juice
.
1 TSP vanilla extract.
1-2/3 cups all-purpose flour.
3 TSPs grated orange zest
.
1 TSP baking soda
.
1/2 TSP baking powder.
1/2 TSP salt
.
1/2 TSP ground ginger.
1/2 TSP ground cinnamon.
1/4 TSP ground cloves
.
1 large tart apple, peeled and chopped.
1 cup dried cranberries
.
1 cup shredded carrots
.
1/2 cup golden raisins.
Preheat oven to 350 degrees. Grease and flour a 10" fluted tube pan.
In a large bowl, beat sugar and oil until blended. Add eggs, one at a time, beating well after each addition. Beat in sweet potatoes, wine, lemon juice and vanilla.
In another bowl, whisk flour, orange zest, baking soda, baking powder, salt and spices; gradually beat into sweet potato mixture. Gently fold in apple, cranberries, carrots and raisins.
Transfer batter to prepared pan. Bake 45-55 minutes or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack to cool.
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