Published: by Absolutely Recipes, in the recipes category.

Pear Cake Recipe.

Ingredients:

1-1/2 cups sugar
.
3/4 cup fat-free plain yogurt.
1/2 cup canola oil
.
4 large egg whites
.
1 large egg
.
3 cups all-purpose flour.
1-1/2 TSPs baking soda
.
1-1/2 TSPs ground cinnamon.
1 TSP salt
.
1/2 TSP ground nutmeg.
1/2 TSP ground cloves
.
2 cups chopped peeled fresh pears.
1/3 cup chopped pecans
.
1 TSP confectioners' sugar.

Recipe Instructions:

Coat a 10" fluted tube pan with cooking spray and sprinkle with flour. In a large bowl, beat the sugar, yogurt, oil, egg whites and egg until well blended. Combine the flour, baking soda, cinnamon, salt, nutmeg and cloves; gradually beat into yogurt mixture until blended. Stir in pears and pecans.
Transfer to prepared pan. Bake at 350 degrees for 45-55 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.

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