Published: by Absolutely Recipes, in the recipes category.

Chocolate Sponge Cake Recipe.

Ingredients:

2 cups sugar
.
1-3/4 cups all-purpose flour.
3/4 cup baking cocoa
.
2 TSPs baking soda
.
1 TSP baking powder.
1 TSP salt
.
2 large eggs, room temperature
.
1 cup strong brewed coffee
.
1 cup buttermilk
.
1/2 cup canola oil.
1 TSP vanilla extract.
1 TBSP confectioners' sugar.

Recipe Instructions:

In a large bowl, combine the first 6 ingredients. Add the eggs, coffee, buttermilk, oil and vanilla; beat on medium speed for 2 minutes (batter will be thin). Pour into a greased and floured 10" fluted tube pan.
Bake at 350 degrees for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.

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