Published: by Absolutely Recipes, in the recipes category.

Caramel Ring Cake Recipe.

Ingredients:

3/4 cup sugar
4 TSPs ground cinnamon
1/2 cup caramel ice cream topping
2 TBSPs maple syrup
1/3 cup chopped pecans, divided
2 tubes (11 ounces each) refrigerated breadsticks
1/3 cup butter, melted

Recipe Instructions:

Preheat oven to 350 degrees combine sugar and cinnamon; set aside.
Combine caramel topping and syrup; set aside.
Sprinkle half of the pecans into a greased 10 inch fluted tube pan.
Drizzle with a third of the caramel mixture.

Open the tubes of breadstick dough (do not unroll).
Cut each into six slices; dip in butter, then roll in cinnamon-sugar.
Place half in the pan; sprinkle with remaining pecans.
Drizzle with half of the caramel mixture.
Top with remaining dough.
Drizzle with remaining caramel mixture.

Bake until golden brown, 20-25 minutes.
Cool for 2 minutes.
Invert onto a serving platter; serve warm.

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