Published: by Absolutely Recipes, in the Fish & Seafood recipes category.


Baked Salmon with Roasted Vegetables Recipe.


Ingredients:


4 salmon fillets
1 tablespoon of olive oil
2 teaspoons of dried dill
1 teaspoon of garlic powder
1 teaspoon of onion powder
Salt and pepper to taste
2 cups of mixed vegetables (e.g., broccoli florets, carrots, bell peppers)
1 tablespoon of balsamic vinegar


Recipe Instructions:


Preheat the oven to 400°F (200°C).
Place the salmon fillets on a baking sheet lined with parchment paper.
Drizzle the salmon with olive oil and sprinkle with dried dill, garlic powder, onion powder, salt, and pepper.
In a separate bowl, toss the mixed vegetables with olive oil, balsamic vinegar, salt, and pepper.
Spread the vegetables on another baking sheet.
Bake both the salmon and vegetables in the preheated oven for 12-15 minutes or until the salmon is cooked through and the vegetables are tender.
Serve the baked salmon alongside the roasted vegetables.


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