Published: by Absolutely Recipes, in the recipes category.
1/2 cup creole mustard
2 tablespoons mayonnaise
1 tablespoon honey
1 tablespoon hot sauce (adjust to taste)
1 teaspoon Worcestershire sauce
Salt and pepper to taste
In a small bowl, whisk together the creole mustard, mayonnaise, honey, hot sauce, Worcestershire sauce, salt, and pepper until well combined.
Taste and adjust the seasoning as desired.
Transfer the sauce to a serving bowl or squeeze bottle for easy drizzling.
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