Published: by Absolutely Recipes, in the Beverages recipes category.
1 quart Orange Sherbet
2 liters 7UP
12 Oz Canada Dry Ginger Ale
6 Oz Orange Juice
6 Oz Cranberry Juice
8 Oz Canadian Whiskey (or whiskey of your choice)
Slices of Lemon Lime and Orange
Cinnamon Sticks
Pumpkin Spice
Add everything except for sherbet into a one-gallon punch bowl
.
Float scoops of sherbet on top
.
Let sherbet soften in the punch for a few minutes before serving
.
Garnish with lemon, lime and orange slices, cinnamon sticks, and a touch of pumpkin spice
.
.
Serves 30.
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