Published: by Absolutely Recipes, in the recipes category.

Coconut Fudge Fat Bombs Recipe.

Ingredients:

1/4 Cup Coconut Oil
2 TBSP Nut Butter
2 TBSP Cocoa Powder
1/2 Cup Stevia

Recipe Instructions:

In a medium pan over low heat, melt the coconut oil then whisk in the peanut butter and cocoa powder.
Add the Stevia and stir to combine well.
Pour into a non-stick container lined with parchment paper and place in the freezer for 20-45 minutes until hardened.
Cut into squares with a sharp knife and store in an airtight container in the refrigerator.

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