Published: by Absolutely Recipes, in the Beverages recipes category.

Cold Brew Coffee Recipe.

Ingredients:

1 1/2 cups fresh coarsely ground coffee*
3 cups filtered water
Milk or plant milk, optional, for serving

Recipe Instructions:

Place the ground coffee in a 28-ounce mason jar, or similar.
Add the water, then stir.
Cover and set aside for 12 to 24 hours at room temperature.
Spread a piece of cheesecloth in a fine mesh strainer and place it over a large bowl.
Pour the coffee into the bowl to strain it.
Store the strained coffee in the fridge.
When ready to serve, pour over ice and add milk, if desired.
If the coffee is stronger than you'd like, dilute it with water or additional milk, as desired.

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