Published: by Absolutely Recipes, in the recipes category.

Corn Cheese Sandwich Recipe.

Ingredients:

6 Slices bread
1/2 cup sweet corn kernels (frozen or fresh from cob)
1/2 cup cheese , grated or cheese slices or paneer
2 green chilies , chopped (skip for kids)
1/4 tsp pepper powder as needed
1/4 tsp garam masala
chaat masala or amchur as needed(optional)
onion rings (optional)
1/2 carrot , small grated, (optional)
tomato ketchup or green chutney or any chutney as needed
butter or oil as needed
herbs , few fresh , like coriander leaves, mint or parsely

Recipe Instructions:

If using frozen sweet corn kernels, just rinse them well and drain completely.
If using corn from the cob, scrape them and steam or boil until tender.
Trim off the edges of the bread and smear butter on both the sides.
Mix together corn, grated cheese, garam masala, herbs, pepper,carrots, and chilies.
Mix everything well.
Place the cheese slices over them if using.
Smear the ketchup or chutney evenly, place the onion rings if using, add the cheese corn mix and cover with another slice of bread.
Heat a toaster and place the sandwich and toast it till golden.
If making on tawa, heat the tawa and toast the bread on both the sides by pressing with a wooden spoon until the cheese begins to melt.
Cut and serve warm.

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